Evaluation of protein quality of poultry feedingstuffs. 1. Comparison of chick bioassays
| Autor: | Lodhi, G. N., Ichhponani, J. S., Zombade, S. S. |
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| Zdroj: | Journal of Agricultural Science; Feb1980, Vol. 94 Issue 1, p105, 0p |
| Databáze: | Complementary Index |
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