FOODS FOR HEALING AFTER C DIFF TREATMENT.

Autor:	Dyer, Diana
Předmět:	CLOSTRIDIUM disease treatment DIETARY fiber NUTRITION counseling PROBIOTICS PREBIOTICS
Zdroj:	Today's Dietitian; Oct2012, Vol. 14 Issue 10, p50-50, 1/2p
Abstrakt:	The author discusses the prevention of Clostridium difficile (C diff), by giving proper guidance in eating soft foods. She recommends foods that helps in reducing the regrowth of C diff, such as Culturelle, probiotic product. She also recommends avoiding gas producing foods, foods that contains high level of fiber, and product called Kanana Banana flakes.
Databáze:	Complementary Index
Externí odkaz:	Zobrazit plný text záznamu