A comparison of dietary methods in nutritional studies
| Autor: | Smith, E. O., Nichols, B. L., Garza, C., Montandon, C. M., Stuff, J. E. |
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| Zdroj: | American Journal of Clinical Nutrition; Feb1983, Vol. 37 Issue 2, p300, 0p |
| Databáze: | Complementary Index |
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