Quantitative effect of an isoenergetic exchange of fat for carbohydrate on dietary protein utilization in healthy young men
Autor: | Young, V. R., Richardson, D. P., Scromshow, N. S., Wayler, A. H. |
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Zdroj: | American Journal of Clinical Nutrition; Nov1979, Vol. 32 Issue 11, p2217, 0p |
Databáze: | Complementary Index |
Externí odkaz: |