Iodination of mouse egf with chloramine T at 4°C: Characterization of the iodinated peptide and comparison with other labelling methods.
Autor: | Wouters-Ballman, P., Donnay, I., Devleeschouwer, N., Verstegen, J. |
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Zdroj: | Journal of Receptors & Signal Transduction; 1995, Vol. 15 Issue 5, p737-746, 10p |
Databáze: | Complementary Index |
Externí odkaz: |