Chemistry of hop constituents. Part 43. Cyclic polysulphides and a thiophen from myrcene, and their occurrence in the essential oil of hops.

Autor: Elvidge, John A., Jones, Stephen P., Peppard, Terence L.
Zdroj: Journal of the Chemical Society, Perkin Transactions 1 (0300922X); 1982, p1089-1094, 6p
Databáze: Complementary Index