Comparisons of heat loss from young cockerels by direct measurement and by indirect assessment involving body analysis.
| Autor: | Davidson, J., Hepburn, W. R., Mathieson, J., Pullar, J. D. |
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| Zdroj: | British Poultry Science; Jan1968, Vol. 9 Issue 1, p93-109, 17p |
| Databáze: | Complementary Index |
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