Floridean starch and carrageenan contents as responses of the red alga Solieria chordalis to culture conditions.

Autor: Fournet, Isabelle, Zinoun, Mustapha, Deslandes, Eric, Diouris, Marcel, Floc'h, Jean Yves
Zdroj: European Journal of Phycology; May1999, Vol. 34 Issue 2, p125-130, 6p
Databáze: Complementary Index