Ergot on cereal grains.
Autor: | Lorenz, Klaus, Hoseney, R. Carl |
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Zdroj: | CRC Critical Reviews in Food Science & Nutrition; May1979, Vol. 11 Issue 4, p311-354, 44p |
Databáze: | Complementary Index |
Externí odkaz: |
Autor: | Lorenz, Klaus, Hoseney, R. Carl |
---|---|
Zdroj: | CRC Critical Reviews in Food Science & Nutrition; May1979, Vol. 11 Issue 4, p311-354, 44p |
Databáze: | Complementary Index |
Externí odkaz: |