An Improved HPLC Procedure for Domoic Acid Analysis in Seafood.
| Autor: | Dhoot, J. S., Del Rosario, A. R., Appel, B. R., Tamplin, B. R. |
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| Zdroj: | International Journal of Environmental Analytical Chemistry; Oct1993, Vol. 53 Issue 4, p261-268, 8p |
| Databáze: | Complementary Index |
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