Sensory quality of French fries prepared from BelRus and Russet Burbank potatoes.
| Autor: | True, Ruth, Work, Therese, Bushway, Rodney, Bushway, Alfred |
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| Zdroj: | American Potato Journal; 1983, Vol. 60 Issue 12, p933-937, 5p |
| Databáze: | Complementary Index |
| Externí odkaz: |
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