| Autor: |
Neil, Berniece, Whittemore, Margaret |
| Zdroj: |
American Potato Journal; 1930, Vol. 7 Issue 10, p275-283, 9p |
| Abstrakt: |
In the present investigation a study was made to ascertain if the quantity or carrier of potash in the fertilizer would affect the mealiness of potatoes. The experiment was carried on for four years. The potatoes were boiled, mashed, and baked and made into Saratoga chips. The members of the experiment station staff judged the resulting products for mealiness by appearance, breaking with a fork, and feeling in the mouth. The following statements seem justified. [ABSTRACT FROM AUTHOR] |
| Databáze: |
Complementary Index |
| Externí odkaz: |
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