The authentication of sherry wines using pattern recognition: an inter laboratory study.
| Autor: | Schee, Henk, Bouwknegt, Jan-Paul, Tas, Albert, Maarse, Henk, Sarneel, Maria |
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| Zdroj: | Zeitschrift für Lebensmittel-Untersuchung und -Forschung; 1989, Vol. 188 Issue 4, p324-329, 6p |
| Databáze: | Complementary Index |
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