| Autor: |
Osipow, Lloyd, Snell, Foster, Ferencz, Murray |
| Zdroj: |
Journal of the American Oil Chemists' Society (JAOCS); Feb1958, Vol. 35 Issue 2, p65-68, 4p |
| Abstrakt: |
The presence of either sucrose distearate or glyceryl monostearate will decrease the stability of preformed mineral oil-in-water emulsions containing sucrose monostearate. With adequate concentrations of emulsifier present the emulsion stability of milled emulsions passes through a maximum as the ratio of glyceryl monostearate to sucrose monostearate is increased. The data suggest that this increased stability results from a decrease in droplet size rather than from the formation of a more tenuous interfacial film. [ABSTRACT FROM AUTHOR] |
| Databáze: |
Complementary Index |
| Externí odkaz: |
|
Full text from SpringerLink