| Autor: |
Parker, C. D., Nixey, C., Urwin, S. |
| Předmět: |
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| Zdroj: |
Veterinary Record: Journal of the British Veterinary Association; 10/29/2011, Vol. 169 Issue 18, p470-470, 3p |
| Abstrakt: |
The article focuses on poor feathering in bronze turkeys associated with amino acid deficiencies in organic diets. It states that there was marked white banding on the flight feathers associated with feathering as compared with normal feather colouring. It mentions that there is a tendency for feed mills to formulate organic turkey starter diets to be low in protein due to the expensiveness of protein in organic diets. |
| Databáze: |
Complementary Index |
| Externí odkaz: |
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Plný text