Autor: |
Kim, Jean H., Kuk Lo, Fung, Kin Cheuk, Ka, Sum Kwong, Ming, Goggins, William B., Shan Cai, Yan, Shan Lee, Shui, Griffiths, Sian |
Předmět: |
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Zdroj: |
Emerging Infectious Diseases; Dec2011, Vol. 17 Issue 12, p2319-2321, 3p, 1 Map |
Abstrakt: |
In 2009, a cross-sectional survey of 360 poultry workers in Hong Kong, China, showed that workers had inadequate levels of avian influenza (H5N1) risk knowledge, preventive behavior, and outbreak preparedness. The main barriers to preventive practices were low perceived benefits and interference with work. Poultry workers require occupationspecific health promotion. [ABSTRACT FROM AUTHOR] |
Databáze: |
Complementary Index |
Externí odkaz: |
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