Estimation of β-carotene content in flour using color analysis of reflected light.

Autor: Dolotov, Leonid E., Sinichkin, Yury P., Tuchin, Svyatoslav V.
Zdroj: Proceedings of SPIE; Nov2007 Part 2, Issue 1, p65360X-65360X-6, 6p
Databáze: Complementary Index