IR spectroscopic investigation of the inhibition of the glycation process by acetylsalicylic acid.
Autor: | Otero de Joshi, Virginia, Gil, Herminia, Contreras, Silvia, Velasquez, William, Joshi, Narahari V. |
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Zdroj: | Proceedings of SPIE; Nov2000 Part 2, Issue 1, p230-234, 5p |
Databáze: | Complementary Index |
Externí odkaz: |