Comparison of haptoglobin and apolipoprotein A-I on biliary lipid particles involved in cholesterol crystallization.

Autor: YAMASHITA, GUNJI, SECKNUS, ROGER, CHERNOSKY, ANN, KRIVACIC, KIMBERLY A, HOLZBACH, R THOMAS
Zdroj: Journal of Gastroenterology & Hepatology; Aug1996, Vol. 11 Issue 8, p738-745, 8p
Databáze: Complementary Index
Externí odkaz: