Construction of a lactose-assimilating strain of baker's yeast.
Autor: | Adam, Ana Cristina, Prieto, José A., Rubio-Texeira, Marta, Polaina, Julio |
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Zdroj: | Yeast; Sep1999, Vol. 15 Issue 13, p1299-1305, 7p |
Databáze: | Complementary Index |
Externí odkaz: |