Changes in Serum Concentrations of β-Carotene and Changes in the Dietary Intake Frequency of Green-Yellow Vegetables among Healthy Male Inhabitants of Japan.

Autor: Suzuki, Sadao, Sasaki, Ryuichiro, Ito, Yoshinori, Hamajima, Nobuyuki, Shibata, Atsuko, Tamakoshi, Akiko, Otani, Motohiko, Aoki, Kunio
Zdroj: Cancer Science; May1990, Vol. 81 Issue 5, p463-469, 7p
Databáze: Complementary Index