Effects of High Monounsaturated and Polyunsaturated Fat Diets on Plasma Lipoproteins and Lipid Peroxidation in Type 2 Diabetes Mellitus.
Autor: | Parfitt, V.J., Desomeaux, K., Bolton, C.H., Hartog, M. |
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Zdroj: | Diabetic Medicine; Jan1994, Vol. 11 Issue 1, p85-91, 7p |
Databáze: | Complementary Index |
Externí odkaz: |