EFFECT OF THE EGG SHELL MEMBRANE ON BACTERIA.
| Autor: | STOKES, J. L., OSBORNE, W. W. |
|---|---|
| Zdroj: | Journal of Food Science (Wiley-Blackwell); Mar1956, Vol. 21 Issue 2, p264-269, 6p |
| Databáze: | Complementary Index |
| Externí odkaz: |
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| Autor: | STOKES, J. L., OSBORNE, W. W. |
|---|---|
| Zdroj: | Journal of Food Science (Wiley-Blackwell); Mar1956, Vol. 21 Issue 2, p264-269, 6p |
| Databáze: | Complementary Index |
| Externí odkaz: |
|
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