In vitro 14C-amino acid fermentation by CF3™, a characterized continuous-flow competitive exclusion culture of caecal bacteria[Mention of].

Autor: Hume, M.E., Nisbet, D.J., DeLoach, J.R.
Zdroj: Journal of Applied Microbiology; Jul1997, Vol. 83 Issue 2, p236-242, 7p
Databáze: Complementary Index
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