Effect of Feeding and Withdrawal of Menhaden Oil on the w3 and w6 Fatty Acid Content of Broiler Tissues.

Autor: MILLER, DAVID, LEONG, KAM C., SMITH, RESTON
Zdroj: Journal of Food Science (Wiley-Blackwell); Mar1969, Vol. 34 Issue 2, p136-141, 6p
Databáze: Complementary Index
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