Effect of Irradiation Temperature on the Radiosensitizing Activity of Vitamin K5.
| Autor: | CHANDLER, H. K., LICCIARDELLO, J. J., GOLDBLITH, S. A. |
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| Zdroj: | Journal of Food Science (Wiley-Blackwell); Sep1965, Vol. 30 Issue 5, p893-897, 5p |
| Databáze: | Complementary Index |
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