Fate of low temperature and acid-adapted Yersinia enterocolitica and Listeria monocytogenes that contaminate lactic acid decontaminated meat during chill storage.
Autor: | Van Netten, P., Valentijn, A., Mossel, D.A.A., Huis in 't Veld, J.H.J. |
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Zdroj: | Journal of Applied Microbiology; May1997, Vol. 82 Issue 6, p769-779, 11p |
Databáze: | Complementary Index |
Externí odkaz: |