Applicability of microbiological assay and affinity chromatography purification followed by high-performance liquid chromatography (HPLC) in studying folate contents in rye.
Autor: | Kariluoto, M Susanna, Vahteristo, Liisa T, Piironen, Vieno I |
---|---|
Zdroj: | Journal of the Science of Food & Agriculture; Jul2001, Vol. 81 Issue 9, p938-942, 5p |
Databáze: | Complementary Index |
Externí odkaz: |