Textural characteristics of tomato fruits ( Lycopersicon esculentum) affected by suns.
Autor: | Adegoroye, Adegoke S, Jolliffe, Peter A, Tung, Marvin A |
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Zdroj: | Journal of the Science of Food & Agriculture; 1989, Vol. 49 Issue 1, p95-102, 8p |
Databáze: | Complementary Index |
Externí odkaz: |