Lipid and fatty acid composition of oat ( Avena sativa) cultivars grown in three Australian states.
| Autor: | Karunajeewa, Hector, Tham, Sing H, Brouwer, Jan-Bert, Barr, Andrew R |
|---|---|
| Zdroj: | Journal of the Science of Food & Agriculture; 1989, Vol. 48 Issue 3, p339-345, 7p |
| Databáze: | Complementary Index |
| Externí odkaz: |
|
Plný text