Essential oils of Origanum vulgare L. subsp. glandulosum (Desf.) Ietswaart from Tunisia: chemical composition and antioxidant activity.
Autor: | Mechergui, Kaouther, Coelho, José A, Serra, Maria C, Lamine, Sassia B, Boukhchina, Sadok, Khouja, Mohamed L |
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Zdroj: | Journal of the Science of Food & Agriculture; Aug2010, Vol. 90 Issue 10, p1745-1749, 5p |
Databáze: | Complementary Index |
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