Effect of O2 scavenger on the shelf-life of catfish ( Pangasius sutchi) steaks during chilled storage.
Autor: | Mohan, Chitradurga O, Ravishankar, Chandragiri N, Srinivasagopal, Teralandur K |
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Zdroj: | Journal of the Science of Food & Agriculture; Feb2008, Vol. 88 Issue 3, p442-448, 7p |
Databáze: | Complementary Index |
Externí odkaz: |