Sensorial and chemical changes in honey roasted peanuts and roasted peanuts stored under different temperatures.

Autor: Nepote, Valeria, Mestrallet, Marta G, Ryan, Liliana, Conci, Silvia, Grosso, Nelson R
Zdroj: Journal of the Science of Food & Agriculture; May2006, Vol. 86 Issue 7, p1057-1063, 7p
Databáze: Complementary Index