Supplementary value of precooked roller-dried protein foods based on full-fat soya flour and low-fat groundnut flour to a poor Indian rice diet.
Autor: | Shurpalekar, S. R., Korula, Soma, Joseph, A. A., Parthasarathy, L., Chandrasekhara, M. R., Swaminathan, M., Sreenivasan, A., Subrahmanyan, V. |
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Zdroj: | Journal of the Science of Food & Agriculture; Jun1964, Vol. 15 Issue 6, p373-377, 5p |
Databáze: | Complementary Index |
Externí odkaz: |