The inhibition of digestive enzymes by extracts of field bean (vicia faba).
| Autor: | Wynne Griffiths, D. |
|---|---|
| Zdroj: | Journal of the Science of Food & Agriculture; May1979, Vol. 30 Issue 5, p458-462, 5p |
| Databáze: | Complementary Index |
| Externí odkaz: |
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| Autor: | Wynne Griffiths, D. |
|---|---|
| Zdroj: | Journal of the Science of Food & Agriculture; May1979, Vol. 30 Issue 5, p458-462, 5p |
| Databáze: | Complementary Index |
| Externí odkaz: |
|
Plný text