Protein Quality and Energy Density of Leek ( Allium porrum L) as Influenced by Water and Nitrogen Supply and Plant Age at Harvest.
| Autor: | Brunsgaard, Grete, Sørensen, Jørn N, Kaack, Karl, Eggum (Deceased), Bjørn O |
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| Zdroj: | Journal of the Science of Food & Agriculture; Jun1997, Vol. 74 Issue 2, p237-243, 7p |
| Databáze: | Complementary Index |
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