The Variation in Content and Changes during Development of Soyasaponin I in Dehulled Swedish Peas ( Pisum sativum L).
Autor: | Daveby, Y Dandanell, Åman, P, Betz, J M, Musser, S M, Obermeyer, W R |
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Zdroj: | Journal of the Science of Food & Agriculture; Mar1997, Vol. 73 Issue 3, p391-395, 5p |
Databáze: | Complementary Index |
Externí odkaz: |