Factors affecting in vitro formation of tannin-protein complexes.
| Autor: | Perez-Maldonado, Rider A, Norton, Barry W, Kerven, Graham L |
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| Zdroj: | Journal of the Science of Food & Agriculture; Nov1995, Vol. 69 Issue 3, p291-298, 8p |
| Databáze: | Complementary Index |
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