Effects of rapeseed meal on broilers: Studies of meat flavour, liver haemorrhage and trimethylamine oxidase activity.

Autor: Griffiths, Nerys M., Fenwick, G. Roger, Pearson, Arthur W., Greenwood, Neil M., Butler, Edward J.
Zdroj: Journal of the Science of Food & Agriculture; Feb1980, Vol. 31 Issue 2, p188-193, 6p
Databáze: Complementary Index
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