Effect of Various lons on the Kinetics of Retrogradation of Concentrated Wheat Starch Gels.
| Autor: | Ciacco, C. F., Fernandes, J. L. A. |
|---|---|
| Zdroj: | Starch / Staerke; 1979, Vol. 31 Issue 2, p51-53, 3p |
| Databáze: | Complementary Index |
| Externí odkaz: |
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| Autor: | Ciacco, C. F., Fernandes, J. L. A. |
|---|---|
| Zdroj: | Starch / Staerke; 1979, Vol. 31 Issue 2, p51-53, 3p |
| Databáze: | Complementary Index |
| Externí odkaz: |
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