Influence of the Processing on the Surface Structure of Potato Granules as Viewed by SEM.
Autor: | Jericevic, D., Ooraikul, B. |
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Zdroj: | Starch / Staerke; 1977, Vol. 29 Issue 5, p166-172, 7p |
Databáze: | Complementary Index |
Externí odkaz: |
Autor: | Jericevic, D., Ooraikul, B. |
---|---|
Zdroj: | Starch / Staerke; 1977, Vol. 29 Issue 5, p166-172, 7p |
Databáze: | Complementary Index |
Externí odkaz: |