| Autor: |
Wimmer, Gregory S., Lamb, David R., Sherman, William M., Swanson, Scott C. |
| Zdroj: |
Canadian Journal of Applied Physiology; Oct97, Vol. 22 Issue 5, p479, 15p, 3 Charts, 7 Graphs |
| Abstrakt: |
Examines the effects of the temperature of ingested water on the time-averaged changes of core temperature during exercise. Reduction of convective and radiative heat loss; Influence of hydration on sweating sensitivity; Impact of beverage temperature on thermoregulation. |
| Databáze: |
Complementary Index |
| Externí odkaz: |
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