Allergenic and antigenic activity of peptide fragments in a whey hydrolysate formula.

Autor: van Hoeyveld, E.M., Escalona-Monge, M., de Swert, L.F.A., Stevens, E.A.M.
Předmět:
Zdroj: Clinical & Experimental Allergy; Sep98, Vol. 28 Issue 9, p1131, 7p, 4 Charts, 1 Graph
Abstrakt: Examines the lower molecular weight of peptides fragments in whey hydrolysate formula to elicit skin reactions. Abolishment of antigenicity and allergenicity; Occurrence of cow's milk allergy; Recognition of antigen by the cells of the immune system.
Databáze: Complementary Index