Effects of conjugated linoleic acid on the belly firmness and fatty acid composition of genetically lean pigs.
Autor: | Eggert, J.M., Belury, M.A., Kempa-Steczko, A., Mills, S.E., Schinckel, A.P. |
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Zdroj: | Journal of Animal Science; Nov2001, Vol. 79 Issue 11, p2866, 7p, 4 Charts |
Abstrakt: | Focuses on a study which examined the effects of conjugated linoleic acid on the belly firmness and fatty acid composition of genetically lean pigs. Materials and methods; Results of the study; Implications. |
Databáze: | Complementary Index |
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