MISCLASSIFICATION OF NUTRIENT INTAKE OF INDIVIDUALS AND GROUPS USiNG ONE-, TWO-, THREE-, AND SEVEN-DAY FOOD RECORDS1.
Autor: | FREUDENHEIM, JO L., JOHNSON, NANCY E., WARDROP, ROBERT L. |
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Zdroj: | American Journal of Epidemiology; Oct1987, Vol. 126 Issue 4, p703-713, 11p |
Databáze: | Complementary Index |
Externí odkaz: |