Effects of dehydration conditions on desiccation tolerance of developing pea seeds as related to oligosaccharide content and cell membrane properties.
Autor: | Corbineau, Françoise, Picard, Mari Ange, Fougereux, Jean-Albert, Ladonne, Fabienne, Côme, Daniel |
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Zdroj: | Seed Science Research; Sep2000, Vol. 10 Issue 3, p329-339, 11p |
Databáze: | Complementary Index |
Externí odkaz: |