Trace elements and their distribution in protein fractions of camel milk in comparison to other commonly consumed milks.
Autor: | AL-AWADI, FARIDA M., SRIKUMAR, T. S. |
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Zdroj: | Journal of Dairy Research; Aug2001, Vol. 68 Issue 3, p463-469, 7p |
Databáze: | Complementary Index |
Externí odkaz: |