Fractionation of whey protein components through a large pore size, hydrophilic, cellulosic membrane.
| Autor: | Mehra, Raj K., Donnelly, William J. |
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| Zdroj: | Journal of Dairy Research; Feb1993, Vol. 60 Issue 1, p89-97, 9p |
| Databáze: | Complementary Index |
| Externí odkaz: |
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