Covalent bonds formed in proteins during milk sterilization: studies on caseins and casein peptides.
Autor: | Lorient, Denis |
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Zdroj: | Journal of Dairy Research; May1979, Vol. 46 Issue 2, p393-396, 4p |
Databáze: | Complementary Index |
Externí odkaz: |
Autor: | Lorient, Denis |
---|---|
Zdroj: | Journal of Dairy Research; May1979, Vol. 46 Issue 2, p393-396, 4p |
Databáze: | Complementary Index |
Externí odkaz: |