Low resolution nuclear magnetic resonance in the determination of moisture in cheese curd.
| Autor: | Berridge, N. J., Crean, Elizabeth, Mansfield, P. B. |
|---|---|
| Zdroj: | Journal of Dairy Research; Sep1970, Vol. 37 Issue 3, p407-416, 10p |
| Databáze: | Complementary Index |
| Externí odkaz: |
|